The machine is easy to wipe down, although not dishwasher-safe. It’s slightly more difficult to use for lefties. If you are making a dish with a ton of apples, this type of apple peeler is the ideal choice. The machine does have the ability to peel without slicing and coring, too, but it requires a few tools to alter the machine. (Samantha cut an Idaho potato in half for testing and found it didn’t peel as smoothly as an apple). It didn’t, however, work quite as well with a regular-sized Idaho or sweet potato given its length. It easily attaches to the countertop via suction with a simple twist of the lever, and it takes less than a minute to peel, core, and slice an apple. This one has a retro feel with its bright red enamel cast iron. There is always something fun about using a classic hand-crank apple peeler when you are making an apple pie or crisp. What We Don’t Love: Suction only sticks to smoother surfaces, does best with just apples What We Love: Durable, easy to use and clean, reasonably priced, operates in about a minute Without further ado, here are our picks for the best apple peelers, along with our home tester's findings-for times when you’re peeling one apple or 1,000 (or any number in between). In the end, Cucina's Pro Apple Peeler and Corer was the clear winner. She measured each peeler's performance (including other functions like slicing and coring if they were designed as multifunction tools), how long each took to finish peeling an apple, how comfortable each handle was, whether each stayed sharp after heavy use, and how easy each was to clean. With the wide range of options available, we picked the top-rated apple peelers and sent them to Samantha Lande, a home cook and one of our writers, to put to the test. Most of these gadgets can be used to peel other items, like carrots and potatoes, too. There are many variations of apple peelers, ranging from handheld and electric to models that clamp to your countertop to those that slice as they peel. Many recipes call for no peel because it can be challenging to eat and hinders fruit from cooking evenly. And whether you’re a home cook or running a bakery, if you’re working with apples, an apple peeler is an essential kitchen tool.Īpple peelers simplify working with any volume of apples by removing their peel, making coring, slicing, and baking easier and more effective. This fruit can become many things in the kitchen: pies, crisps, ciders, butters, and sauces. Whether you are baking up an apple storm or just have a picky peel-averse kiddo, here are all the best apple peelers.For many bakers, autumn doesn’t just mean crisp weather, sweaters, and changing leaves it also means apple season. We ended up with a list that has many different-shaped manual peelers, electric peelers, attachment-style peelers, crank-style peelers, and even a not-so-traditional peeler. They had to be sharp, fast, and easy to use. We also looked to the internet to see what people at home are loving. So we asked chefs, restaurateurs, and beverage directors what they use when they peel apples. We wanted to include apple peelers that worked for everyone. Bonus: Most of these products also work for potatoes, zucchini, carrots, or any other type of produce with a thin peel. You'll also see I-shaped peelers, hand-cranked peelers, and electric versions. They're easy to hold and glide through an apple's peel. The most common types of peelers are Y-shaped. Instead, we suggest opting for a good peeler. But unless you're particularly skilled with one, getting through a mountain of apples could a long while-and opens the door to painful nicks or worse. If you're handy with a small paring knife, you could just use that. Technically, you don't need an apple peeler. Show more What kind of peeler do you use on apples?
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